Milk Protein for Hypertension
Milk appears to have casein peptide or C12, which was mentioned as a type of milk protein that could lower the blood pressure of hypertensive patients.
Dr. Raymond R Townsend of the University of Pennsylvania in Philadelphia, United States, the study found, a group of people consisting of ten people who suffer from hypertension do not ever drink milk. Advanced Raymond, drinking milk too much is dangerous.
Thus, it is hoped that someday there is a pharmaceutical company capable of separating C12 from the milk and make drugs or supplements.
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1 comments:
Very useful information. thank you so much
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